Popeye's Allergen Menu 2022 | All you need to know (2023)

FAQs

Does Popeyes chicken batter contain egg? ›

It sticks to the chicken, you see it all through the chicken, and that's where the flavor is. And our chicken is dipped in an egg-and-flour batter before it's fried. That gives it a really crisp texture. There's more of (the batter) and it's crisper.

Popeyes uses a blend of canola and soybean oil to fry their chicken. This oil blend is known as the “Louisiana Kitchen” oil and is made up of 100% vegetable oil. The vegetable oil blend is a balanced ratio of canola and soybean oil, which gives the chicken its signature taste.

Chicken & Seafood

All Popeye's breaded items, including their chicken, shrimp, and fish, contain milk. They have previously offered “Naked Tenders” without the breading on their Louisiana Leaux menu. Those were dairy free.

Chick-Fil-A fries theirs in peanut oil, whereas Popeye's reportedly uses a proprietary blend of beef tallow, partially hydrogenated beef tallow, and partially hydrogenated soybean oil.

Chicken fried rice is a take-out classic and an easy weeknight meal! This easy recipe is made on the stovetop with chicken, eggs, onions, carrots, peas, and rice.

Popeyes uses a blend of canola and soybean oil to fry their chicken. This oil blend is known as the “Louisiana Kitchen” oil and is made up of 100% vegetable oil. The vegetable oil blend is a balanced ratio of canola and soybean oil, which gives the chicken its signature taste.

Good ol' all-purpose flour gets seasoned with salt, pepper, garlic powder, and cayenne for the coating — and that's it. Each piece of chicken gets dipped twice in both the egg mixture and the flour mixture for a thick layer of breading.

Popeyes® goal is to source palm oil (both directly sourced and for all branded food products with greater than 1% palm oil or palm kernel oil as an ingredient) which is RSPO Mass Balance certified or covered by RSPO certification for its entire menu globally, per the brand's Palm Oil Sourcing Policy.

Yes, everything is cooked together, shrimp and fish are generally not cooked in the same fryer as chicken, but when we filter all the shortening is blended together and cleaned. While filtering, shrimp and fish are cooked where the chicken is cooked.

Are Popeye's French fries vegan? Popeyes fries everything in beef tallow including the Cajun Fries. So no, we do not consider their fries (or their hash browns) to be vegan.

Is breaded chicken dairy free? ›

The regular chicken nuggets or chicken strips do contain dairy, as they're dipped in milk before being fried.

Unfortunately, the red beans and rice at Popeye's are not vegan. They are, in fact, cooked with pork which makes them obviously not vegan. And since they're cooked in the pork, there is no way to even modify them like can be done with some menu items by requesting 'no butter' or something similar.

Benefits: Peanut oil is one of the most affordable types of oil. It also has a high smoke point, making it ideal for frying chicken. Plus, peanut oil prevents flavor transfer, which is excellent for establishments serving multiple fried foods.

Several varieties of Utz, Wise, Herr's, Cape Cod, Pringles, and Ruffles potato chips are peanut-free, including plain/original and BBQ (check the packaging on other flavors).

You can use peanut oil if you'd like, but we prefer regular old canola or vegetable oil. What temperature does the oil need to be at to fry chicken? You'll be looking for an oil temperature of 325°F, and you'll want to maintain that temperature as much as possible.

It normally contains meat (chicken, shrimp, pork, and crab are all common), egg, onions, garlic and sometimes tomatoes. The seasonings, which may include soy sauce, sugar, salt, possibly some chili sauce, and the ubiquitous nam pla (fish sauce), are stir-fried together with the other ingredients.

Rice Noodles Contain No Eggs

Rice noodles are generally made with only rice flour and water, or sometimes just rice that is ground finely and shaped into noodle form, which is what gives them their mild flavor and delicate texture.

Popeyes uses a combination of beef tallow and partially hydrogenated beef tallow in their fryer oil. This produces a lower trans fat content than what you might find at Church's.

Segar chose the vegetable spinach to give his comic strip character Popeye the Sailor superhuman powers. Quite likely, it was his attempt to prompt children of all ages to eat more of this nutrient powerhouse.

Are Popeyes fries soy free? ›

The Cajun fries are supposed to be soy-free, but there is actually soybean oil in them.

Enter the Blackened Chicken Sandwich. It features a breading-free chicken breast, marinated and coated in seasoning, served on Popeyes' brioche bun, with your choice of spicy or regular mayo, along with pickle slices.

The dish features Cajun and creole seasonings along with bell pepper, onion, garlic, celery and cayenne—making it unusual in the quick-service business. But Popeyes removed the product from its menu early last year as part of a simplification initiative.

A: The first thing you notice about Popeyes is the marinade. It's a real reddish, orange color. It sticks to the chicken, you see it all through the chicken, and that's where the flavor is. And our chicken is dipped in an egg-and-flour batter before it's fried.

Popeyes boasts bonafide real chicken that is "marinated for at least 12 hours, then hand-battered, hand-breaded, and bursting with bold Louisiana flavor."

This sandwich reels in a flounder filet that is dipped in breading full of Cajun-spiced seasonings and then sent for a quick swim in the deep-fryer. It is then put together with one of them fancy toasted brioche buns and crisp barrel cured pickles (not just any pickles, mind you, barrel cured pickles).

We think it has something to do with the spicy heat. They shrimp are marinated in a blend of Louisiana-style herbs and spices, including salt, pepper, onion, garlic, cayenne pepper, bay leaf, and a touch of sriracha, according to a spokesperson for the chain.

Creole Cocktail Sauce

Any menu with shrimp will naturally feature cocktail sauce, the universally-accepted dip for this tasty little shellfish.

Cajun Cheese Fries

They may look like French fries, but our special seasoning makes them 100% Cajun topped with cheese sauce.

Last August, fast-food chain Popeye's launched a chicken sandwich that sparked a craze. Thankfully, you can opt for a vegan version without missing out on the flavors you love.

Does Popeyes have vegan nuggets? ›

Its flagship product, vegan chicken nuggets, are made with just seven ingredients with a base of non-GMO yellow peas for protein and yeast and mushroom extracts to impart that umami flavor found in their traditional counterpart.

Mashed potatoes are not vegan at Popeyes – they contain milk.

Editor's Note: The most common vegan bread types are sourdough, Ezekiel bread, ciabatta, focaccia and baguettes.

Mayo is a permanent emulsion. The lecithin in egg yolk is an effective emulsifier that keeps it together. Dairy refers to products that are made from the milk of other mammals, such as cows, sheep, and goats. Mayonnaise doesn't have any milk products in it, so that means it doesn't have dairy.

Fried Rice —Fried Rice is dairy free and can be prepared gluten free, contains egg.

In a statement, the company said the move was based on customer feedback and “looking for ways to improve our menu.” “So after thoughtful consideration, our Cajun rice and green beans are no longer on the permanent menu. However, we still have a bunch of delicious sides,” the company wrote.

Whip up a pot of dirty rice

Like Popeyes' Cajun rice, dirty rice is made of ground beef, celery, onion, pepper, garlic, Cajun seasoning, chicken broth, and rice.

That's right, Cajun Rice is back, but only briefly. The popular side, taken off the Popeyes menu in January 2021, features flavorful cajun and creole seasonings mixed with bold ingredients, including bell pepper, onion, garlic, celery, and cayenne, along with a mix of ground beef and ground chicken.

Research has shown that refined peanut oil will not cause allergic reactions for the overwhelming majority of people who are allergic to peanuts and if anyone does suffer a reaction it is likely to be mild. However, unrefined (crude) peanut oil is more likely to cause symptoms.

For several years, Chick-fil-A cooked its Waffle Potato Fries^® in peanut oil, too. Then several different options were tested, and in the end, Chick-fil-A opted to cook its Waffle Potato Fries^® in canola oil, says Worrell.

Does Chick-fil-A use peanut oil on chicken? ›

Does Chick-fil-A use peanut oil? Ever since our founder Truett Cathy created the Chick-fil-A^® Chicken Sandwich, we've been cooking our hand-breaded chicken exclusively in fully refined, heat-processed peanut oil.

The statement you have below from December 2021 remains accurate. So to summarize: The plain varieties of Oreos listed in the Safe Snack Guide are manufactured on dedicated peanut and tree nut free lines in facilities that may process peanuts and tree nuts; but you should always check the label.

Cooked In Vegetable Oil (Soybean Oil, Vegetable Oil [May Contain One Or More Of The Following: Canola, Corn, Or Cottonseed], Hydrogenated Soybean Oil, Dimethylpolysiloxane [Anti-Foaming Agent]). Seasoned With Sea Salt. COOKED IN THE SAME OIL AS MENU ITEMS THAT CONTAIN WHEAT, MILK, AND FISH.

Once in our kitchens, we cook them in our canola-blend oil so you can have them crispy and hot—just the way you like them. Want to hear more about our fry ingredients? Get the down low on how we flavor our fries.

Popeyes uses a blend of canola and soybean oil to fry their chicken. This oil blend is known as the “Louisiana Kitchen” oil and is made up of 100% vegetable oil.

Other Restaurants that Use Peanut Oil

However, in addition to Chick-fil-A, there are two other fast-food restaurants that use peanut oil in their cooking. Five Guys uses peanut oil for French fries and Jimmy John's uses peanut oil to cook all flavors of Jimmy chips.

Prepared in vegetable oil (canola oil, corn oil, soybean oil, hydrogenated soybean oil) with citric acid as a preservative. McDonald's ingredients can vary outside of the US.

Good ol' all-purpose flour gets seasoned with salt, pepper, garlic powder, and cayenne for the coating — and that's it. Each piece of chicken gets dipped twice in both the egg mixture and the flour mixture for a thick layer of breading.

To prepare the chicken pieces for frying, they are typically coated in a flour-based batter that may contain eggs or milk, or they may be dredged in flour or breadcrumbs.

Batters are made by combining some sort of flour—usually wheat flour, though cornstarch and rice flour are not uncommon—with a liquid and optional leavening or binding ingredients, like eggs and baking powder.

What oil does Popeyes use for fries? ›

Popeyes has become the first fast-food chain to source palm oil, both directly and for all branded food products. The company is committed to sourcing palm oil that is RSPO certified and credits its entire menu globally.

Popeyes boasts bonafide real chicken that is "marinated for at least 12 hours, then hand-battered, hand-breaded, and bursting with bold Louisiana flavor."

Finally, Popeyes uses beef tallow in their fryers so anything coming out of the fryers (Cajun Fries for ex) is not vegan.

Wheat (such as spelt and Khorasan wheat/Kamut), rye, barley and oats is often found in foods containing flour, such as some types of baking powder, batter, breadcrumbs, bread, cakes, couscous, meat products, pasta, pastry, sauces, soups and fried foods which are dusted with flour.

Most dry, boxed pastas don't contain eggs, but be sure to check the label. All commercial egg substitutes. Marshmallows, marzipan, and nougat. Mayonnaise, unless the label plainly says it's eggless, and some salad dressings.

batter, mixture of flour and liquid with other ingredients, such as leavening agents, shortening, sugar, salt, eggs, and various flavourings, used to make baked goods and other food products. Similar mixtures—called doughs—are thick and flexible, allowing them to be shaped and rolled.

Most batters include flour, salt, pepper, and some type of liquid (usually milk or water). You can also add spices like onion powder or garlic powder to give your chicken a boost of flavor.

It's usually a flour mixture made with some kind of liquid such as milk, beer, sparkling water etc. and sometimes other ingredients too. I have found loads of recipes using water, sparkling water and beer, but none containing milk.

Luckily cream worked well, adhering the crumbs nicely. THE BOTTOM LINE: We recommend using heavy cream when breading foods if you cannot use eggs. CREAM IS BEST: If you can't use eggs, use heavy cream to hold breading in place.

How do you coat chicken without eggs? ›

Can you coat chicken without an egg? Yep, most will use melted butter, heavy cream, or even plain yogurt works well to help bread crumbs stick well.

This helps the main coating stick to the food at the final step. The egg is necessary because it acts as a sticky glue to attach all of the breadcrumbs to the surface of the food. When the egg proteins cook and solidify, the breadcrumbs are secured onto the food. Breading: Finally, it's dredged in the main coating.